About the Clinic
Amy Yiu is a trilingual Registered Dietitian who combines traditional Chinese dietary practices with Western nutrition to offer culturally tailored, evidence-based guidance for optimal health. She was recognized as a Top 10 Dietitian by Today’s Dietitians magazine in 2023 and received the UBC Hall of Fame Alumni Award in 2024. Her services cover a wide range of nutritional needs, from chronic disease management to healthy aging and weight management.
Core Clinical Services
High Blood Pressure/Blood Sugar/Cholesterol Management
Chronic Disease Management
Meal Planning
Weight Management
Gut and Digestive Issues Management
Energy Boosting
Healthy Aging
Skin Health
Cancer Nutrition
Liver Detoxification
Supermarket Tour
Cooking Classes
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